There’s always something fresh happening at Mozzarella & Co. From limited-time offers to seasonal specials, it’s the perfect time to book a table and enjoy what’s new. Whether it’s handcrafted pizzas, curated pairings, or exclusive dining events — keep an eye on our latest offers and make your next visit extra special.
$49pp Set Menu
Available daily from 11.30am
Begin with burrata and house-made focaccia to share, followed by your choice of main — from handmade pasta and pizza to market fish — paired with your choice of house wine, beer, or a non-alcoholic beverage.
T&C’s: Simply mention ‘$49 set menu’ in reservation notes when making a booking. Only available for dinner. Available for groups of 2-5 people. Price is per person. Offer not available in conjunction with another promotion or discount.
$49 Group Sharing Menu
Available for 6+ people | Daily from 11.30am-9pm
Gather your group and indulge in a true sharing experience. Begin with warm focaccia before choosing two pizzas, three mains, and three sides to share around the table — finished with something sweet. Perfect for celebrations or casual catch-ups, this abundant feast is $49 per guest, with the option to add antipasto to start.
T&C’s: Bookings recommended, simply mention ‘$49 group set menu’ in reservation notes when making a booking. Available for groups of 6+ people. Available for lunch & dinner (from 11.30am-9pm). Price is per person. Offer not available in conjunction with another promotion or discount.
RISE New Zealand Scholarship
From 1 October 2025 onwards
At Mozzarella & Co, dining means more than just great pizza. For every pizza purchased from the menu, $1 will be donated to the RISE Scholarship. It’s hospitality supporting hospitality — simple, delicious, and impactful.
Together, our restaurants are helping turn meals into meaningful support for the next generation of hospitality leaders.
Pasta Masterclass – Level 38
Impress your family and friends by learning how to make your own fresh handmade Italian pasta with our Executive Chef, Daniel. Join an intimate group for a 3-hour hands-on masterclass on the 38th floor, next to the Rooftop Bar, with breathtaking views of the Auckland Harbour.
You’ll also take home your very own pasta machine to practice your newfound skills. Enjoy a glass of bubbles on arrival, wine during the masterclass, $35 Mozzarella & Co and an Antipasto platter to snack on throughout the class. $250pp – Prepaid bookings essential.
Dates: 30 November
Crêpes
Available daily – 7am -10am
Say bonjour to our new crêpe window! Serving up fresh, handmade crêpes daily — from the classic lemon & sugar to indulgent favourites like salted caramel and apple crumble.
A sweet start to your day, available dine-in or takeaway.